Do you live like the average home maker where you rush from one job to another, struggling to find time to plan and manage the food requirements for the people in your care. Where success in the kitchen becomes centered on just getting everyone fed and pointed in the direction they need to go.
In that busyness we often do small things without thinking. Small actions that don’t register as having a bigger impact. The statistics on food waste shows that our actions count. Our actions in and around our home and community have a bigger impact.