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Divine Origin Chocolate- Madagascar

Madagascar Origin Chocolate Divine NZ New Zealand
Bringing to life flavours from around the world.
Divine Madagascar chocolate is made primarily from the Criollo cacao bean grown in the Sambirano region of Madagascar. Creating tart essenses with a deep rich fruity chocolate flavour.
The ingredients used are gluten free and dairy free. It is produced in a facility that uses milk and nuts.
Ingredients: Cacao 65%. Cacao beans. Sugar. Cocoa Butter. Soya Lecithin. Vanilla Beans.
May contain: Milk and tree nuts
Nutritional Information:per serving size of 15g
Energy  313.8kj
Protein  0.9g
Fat  6g ( no trans fat)
Carbohydrates  7.5g (sugars 5.25g)
Sodium  1.5mg
Storage Instructions: Store in a cool dry place.
Divine Chocolate Origin Range

Madagascar

Columbia

Ecuador

Divine Chocolate Classic Range

Chilli- Dark

Chai – Milk

Sea Salt – Dark

Orange – Dark

72% Dark

Milk

Dark 57%

White

Divine Chocolate Organic Range

Dark 74%

Dark 66%

Milk 33%

Enjoy a Divine moment